The Metabolic Nutrition Update is ideal for:
The Metabolic Nutrition Update provides a comprehensive overview of key metabolic and nutritional markers, offering insights into areas like blood sugar regulation, electrolyte balance, liver function, and essential vitamin levels. Metabolic health is at the core of most chronic diseases, including diabetes, cardiovascular disease, obesity, and even mental illnesses. By monitoring these markers proactively, you and your healthcare provider can gain valuable insights into how well your body is maintaining metabolic function and your risk of chronic disease.
If you’re focused on improving specific metabolic or nutritional markers, it’s recommended to take the Metabolic Nutrition Update every 2-3 months between comprehensive panels until your markers are within target ranges. Regular testing helps you stay on top of your metabolic health status and catch potential health concerns before they become a problem.
Eicosapentaenoic Acid (EPA) is an omega-3 polyunsaturated fatty acid primarily found in cold-water fish like salmon, mackerel, and sardines. EPA plays a crucial role in reducing inflammation, supporting heart health, and regulating mood. It is often associated with its benefits in lowering the risk of cardiovascular disease, reducing triglycerides, and supporting mental health.
While optimal EPA levels may vary among individuals, some studies suggest that higher levels of EPA in the blood are associated with greater cardiovascular protection.
Low EPA Levels - Causes
Low EPA Levels - Signs & Symptoms
High EPA Levels - Causes
High EPA Levels - Signs & Symptoms
EPA (Eicosapentaenoic Acid), DPA (Docosapentaenoic Acid), and DHA (Docosahexaenoic Acid) are fatty acids and essential nutrients that your body needs but can't produce on its own. They are found in fish oils, marine sources, and certain plants in smaller amounts. They can also be obtained through supplements. These fatty acids play a crucial role in maintaining cardiovascular health, reducing inflammation, and supporting brain function.
EPA+DPA+DHA is a blood test that measures the levels of three specific types of omega-3 fatty acids in your blood. They're primarily found in fatty fish, but can also be obtained through supplements.
Higher levels of EPA+DPA+DHA have been linked to several health benefits, including:
Low Levels of EPA, DPA, and DHA - Causes
Low Levels of EPA, DPA, and DHA - Symptoms
High Levels of EPA, DPA, and DHA - Causes
High Levels of EPA, DPA, and DHA - Symptoms
Folate, also known as vitamin B9, is a vitamin that helps your body make new cells. It's especially important during pregnancy and for people who are growing or recovering from illness. It is used clinically to evaluate the following:
Low Folate - Causes
Low Folate - Symptoms
Symptoms can include fatigue, weakness, pale skin, shortness of breath, irritability, and a swollen tongue.
High Folate - Causes
High Folate - Symptoms
Symptoms are often not noticeable but can include stomach problems, sleep issues, and mood changes.
Globulin is a group of proteins in the blood that play essential roles in fighting infections, forming blood clots, and supporting liver and kidney functions. Abnormal globulin levels can indicate various health issues, so addressing them depends on the underlying cause.
Testing globulin levels helps assess if you have the right amount to maintain health, fight infections, and transport nutrients effectively.
Low Globulin Levels (Hypoglobulinemia) - Causes
Low globulin levels can indicate gastrointestinal or liver dysfunction, renal disease, various cancers, immune deficiencies, malnutrition, severe burns, or trauma.
High Globulin Levels (Hyperglobulinemia) - Causes
Increased levels may be due to autoimmune diseases, chronic infections or inflammatory diseases, certain cancers, or liver diseases. Dehydration or pregnancy can cause temporary increases.
Abnormal Globulin Levels - Symptoms
Symptoms of abnormal globulin levels are often related to the underlying cause. Symptoms can include:
Glucose is a type of sugar derived from food and the body's primary energy source. It is transported through the bloodstream to various tissues. Your liver stores extra glucose which is utilized during times when you are not eating.
Blood glucose levels are measured to assess how effectively the body processes and utilizes this important energy source.
Low Glucose (Hypoglycemia) may be caused by:
Low Glucose (Hypoglycemia) - Acute Symptoms:
Low Glucose (Hypoglycemia) - Severe Symptoms:
High Serum Glucose (Hyperglycemia): Too much glucose in the blood can be a sign of diabetes, a serious medical condition that can cause tissue and organ damage if it is not managed. Causes include:
High Serum Glucose (Hyperglycemia) - Acute Symptoms
High Serum Glucose (Hyperglycemia) - Chronic Symptoms
Hemoglobin A1C (HbA1c) is a blood test measuring the average blood glucose (sugar) level over the past two to three months. It reflects the percentage of hemoglobin, a protein in red blood cells, that is coated with sugar (glycated). The HbA1c test is commonly used to diagnose and monitor diabetes and assess how well blood sugar levels are managed over time.
Low HbA1c Levels (<4.0%) - Causes
Low HbA1c Levels (<4.0%) - Symptoms
High HbA1c Levels (≥6.5%) - Causes
High HbA1c Levels (≥6.5%) - Symptoms
Homocysteine is an amino acid that is produced in the body during the breakdown of proteins. Homocysteine plays a crucial role in the body's metabolism. While some homocysteine is essential for overall health, elevated homocysteine levels have been linked to increased risks of cardiovascular, cerebrovascular, and thromboembolic diseases.
Elevated Homocysteine - Causes
Elevated Homocysteine - Symptoms